Phytochemical and biological investigation of Cassia absus Linn (Stem and Seeds)

Autor/innen

  • Zaid Ullah Department of Chemistry, Islamia College Peshawar, Peshawar Autor/in
  • Dr. Asad Ullah Department of Chemistry, Islamia College Peshawar Autor/in
  • Dr. Akhtar Muhammad Department of Chemistry, Islamia College Peshawar Autor/in

DOI:

https://doi.org/10.5281/zenodo.15467543

Schlagwörter:

Leguminosea, Cassia absus Linn, stem and seeds, phytochemicals

Abstract

Investigation of Cassia absus Linn stem and seeds for its phytochemicals afforded eight compounds, hentriacontane, glutinone, physcion, emodin, emodin-6,8-dimethyl ether, xanthorin, ethyl gallate and gallic acid for the first time along with two other reported compounds, chrysophanol and β-sitosterol from this plant. Structures of these isolates have been established by various spectroscopic techniques. In present paper the antioxidant and antibacterial activities of various fraction of methanolic extracts from stem and seeds of Cassia absus Linn is also reported.  

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Veröffentlicht

2025-05-19

Ausgabe

Bd. 10 Nr. 10 (2025): 10

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